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| Limited edition stacks that capture Pinoy Holiday Season! |
In the Philippines, the holiday season doesn’t just arrive -- it lingers. It stretches across months of reunions and rituals, of streets glowing with light and kitchens filled with the scent of old recipes. Time slows; conversations deepen, and food -- as always -- becomes the language of connection.
For Pancake House, that connection has always been its quiet promise. Since its earliest days, the familiar orange diner has been a place where comfort is shared generously, and every table tells a story. This season, that story continues with flavors that celebrate what the holidays are truly about: tradition, togetherness, and the warmth of memory.
Holiday Pancakes: A Season Served in Stacks
Few flavors capture the Filipino holiday spirit quite like bibingka and puto bumbong -- edible heirlooms passed down through generations, reinterpreted yet forever beloved. |
| Pancake House Bibingka Pancakes |
Every year, Pancake House carries this legacy forward with its signature Bibingka Pancakes -- mini stacks topped with queso de bola, salted egg, and butter, served with muscovado sugar and freshly grated coconut. It’s a dish that turns nostalgia into something tangible: soft, buttery, and familiar. Joining the celebration is a new take on another classic: Puto Bumbong Pancakes. Layered with creamy ube filling and finished with queso de bola, muscovado, and coconut, it captures the season’s playful spirit -- the joy of discovery within something deeply known.
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| Pancake House Puto Bumbong Pancakes |
Available for Php199 each, these limited-edition stacks show how comfort can evolve without losing its roots -- how tradition can be both honored and reimagined.
Savour our limited-time Holiday Pancakes until January 6, 2026, with options for dine-in, takeout, curbside® pickup, and delivery.
